Looking to hear two comedians hilariously reviewing Pizza Hut for the fifth time?
Looking to see inside Henry Winklers refrigerator and hear him talk about it?
Or are you hungry for a madcap podcast co-hosted by a magical pickle?
Devour an episode from everything on this menu, then come back for seconds.
(All food puns intended.)
It sounds like whatPee Wees Playhouselooks like.
Its like a therapy session where instead of getting asked how does that make you feel?
theyre asked, what percentage fat of oat milk is that and why?
The interviews are funny, and you might find yourself inspired to try out a new brand of yogurt.
(But post-pandemic, who is wearing those, anyway?)
Pizza is not the enemy, diet culture is.
Let this podcast plant a new idea in your brain: if you feel great, you look great.
And pizza tastes better than skinny feels.
Biscuits & Jam
Want a side of music with your grits?
Stories swing from tales of the Grand Ol Opry to Dump Cooking.
(If you know what that is, you have to listen.
And if you dont know what that is, you also have to listen.)
And yes, there is a Dolly Parton episode.
Pull up a chair.
Host Charlie Herman even explains how Donald and Ivana Trump tried to make Pizza Huts Stuff Crust Pizza happen.
Get mad along with them.
Gastropod
Gastropodtells stories about food through the lens of history and science.
Each episode is an experience full of interviews, lab and file visits, and even archaeological digs.
Cynthia and Nicola are having fun mining the food history books to help us better understand the world.
