Use a Mug Warmer to Cut Down Bread Proofing Time
It takes hours to make a loaf of bread, partially because the proofing cant be rushed. Fortunately, theres a work around. I started using a cheap mug warmer years ago, when I became obsessed with pour-over coffee. (It is superior to drip in my well-caffeinated opinion.) The bummer with a big batch of pour-over is that my glass carafe loses heat quickly. Enter the mug warmer. Its done this task well for me, and I never thought of it as anything else....