These Sauces Are Mother, You Listen to Them
A good sauce is key to an exceptional meal. You just have to know where to start. Avail yourself of the five basic sauces known as the mother sauces. These baseline recipes allow you to riff indefinitely, and create well-matched sauces for any flavor profile. Each sauce only requires a few ingredients, and the method is nearly the same every time. Bechamel The first time ate bechamel wasaftermaking a hundred ham and cheese croissants slathered in the stuff....