Three Easy Steps I Use to Roast Basically Any Vegetable
Roasted vegetables are one of the simple pleasures in life. The key is: Dont complicate it. I have the most success using this simple treatment. Two things signal roasted veggie perfection: charred spots and wrinkles. While these might be descriptors for something ugly, dont be fooled. All you need is high heat, a bit of oil, and a generous sprinkle of salt. If you’ve chosen tomatoes or small pepper, then maybe you halve them or you leave them whole....