I would have resisted a new style of meat and cheese board in the past.
But after a year of taste tests, Im finally ready.
Its time to reconsider the ways of the old meat and cheese board.
Once again, I love all the flavors so I recommend buying one of each.
This results in a snack so completely crunchy, its hard to believe it was once a squishy mushroom.
You cant make a wrong choice, I love them both.
Serve these mushroom chips in a bowl between the sliced salami and Camembert.
Now no meat spread will be complete without it.
KC Cattle Company offers pre-sliced peppered wagyu that is flavorful, juicy, and impossibly tender.
Do yourself a favor and slice the slices in half or in quarters before you build the board.
Hopefully then every guest will nab a piece before its gone.
You just drop them on the board and let the guests hack them apart.
While that will never lose its allure, consider the smoked cheese stick as an option.
I like smoked cheese sticks because they’re an upgrade to the kind most people are used to.
Im a fan of the crunchy gems from The Only Bean.
The Only Bean offers their roasted edamame in three flavors: buffalo, ranch, and sriracha.
Can you blame me?
Crackers deliver crunch, but what if your crackers were also cheese?
Parmesan cheese crisps are just the thing.
Cheese is simply cooked until it becomes crunchy just like a cracker.
This leap-frogs the need for a wheat cracker, and streamlines your meat and cheese snack.
Whisps Cheddar Cheese Crisps
ParmCrisps Four Cheese Crisps
Simple Truth Keto Cheese Crisps
